Take your favorite cast iron skillet (hard for me, I have 2 favorites...)Place strips of bacon on skillet, no need to put any butter or oil, bacon is self non sticking.Cook on medium heat until "medium done" on both sides,put cooked strips of bacon on toast with a little mayo or just take fistfuls of delicious bacon and stuff them in your mouth.I just had bacon for the first time in almost 2 years. I had forgotten how glorious a food it is!
Why would you torture yourself for two years? Are you a masochist?
Man card revoked.
Where do you get your bacon then?
Done!
Wow that is really weak J Mack. You don't even have the entire story and you went and did something like that...
Wow that is really weak J Mack. You don't even have the entire story and you went and did something like that...I don't buy bacon because I don't do the grocery shopping, that the woman's job. And it wasn't her bacon, she is a vegetarian, but on occasion she becomes a full blown vegan for a spell so all the meat in the house is mine. And for the last two years the budget has dictated one of two choices, bacon or firearms and guess what? Firearms won because they can always take meat. Bacon cannot beget bacon, but a rifle can!(Also, I was too busy grilling other forms of meat in different ways to include every bit of pork. Pork roast and pork chops are king in this house.)
All my favorite recipes start with the words "Cook one pound of Bacon."